The Man Behind the Name: Jun Sakamoto

Jun Sakamoto is not only the name of the restaurant but also the chef behind its success. A master sushi chef with a meticulous approach, Sakamoto has gained a reputation for his obsessive attention to detail. His philosophy is simple: high-quality ingredients, expert craftsmanship, and a dining experience that is about more than just food—it’s a performance.

The Omakase Experience

Jun Sakamoto’s signature experience is the omakase (chef’s choice) menu, an intimate journey through a selection of meticulously crafted nigiri, sashimi, and small dishes. Unlike many sushi restaurants in São Paulo, dining here is a highly curated experience where each piece is prepared and served directly by the chef at the counter.

Every bite reflects the purity of flavor and texture, highlighting the freshness of the fish, the perfect temperature of the rice, and the precise balance of seasoning. The menu evolves based on the finest seasonal ingredients, ensuring a unique experience each time you visit.

Exclusive and Minimalist Ambiance

The restaurant’s minimalist decor complements the dining experience, focusing all attention on the food. With a limited number of seats, the ambiance is quiet and refined, allowing guests to fully immerse themselves in the moment. This exclusivity is one of the reasons why securing a reservation at Jun Sakamoto is a coveted achievement among sushi aficionados.

Michelin Recognition & Global Acclaim

Jun Sakamoto has earned a prestigious Michelin star, a testament to its excellence in the world of sushi. It is also featured in The World’s 50 Best Discovery list, solidifying its status as one of the top dining destinations in Brazil. This recognition underscores the restaurant’s commitment to delivering a world-class sushi experience that rivals even the finest omakase establishments in Tokyo and New York.

Pairings: Sake, Wine & More

Beyond sushi, Jun Sakamoto offers a thoughtfully curated selection of sake, wine, and Japanese whiskies to enhance the flavors of the omakase menu. The sake pairings, in particular, are designed to bring out the umami and delicate nuances of each dish, further elevating the experience.

Why You Should Visit Jun Sakamoto

If you appreciate high-end Japanese cuisine and want to indulge in an authentic, expertly crafted omakase experience in São Paulo, Jun Sakamoto should be at the top of your list. Whether you’re a seasoned sushi lover or looking to explore the pinnacle of Japanese gastronomy, this is an unforgettable culinary destination that delivers artistry on a plate.

Reservations & Contact

Due to its exclusivity, reservations are essential. Visit Jun Sakamoto’s official website or check out its listing on Michelin Guide and The World’s 50 Best Discovery for more details.